Health Food Innovation Management-Uni

Health Food Innovation Management addresses the process of innovation in the food and beverage industry, with a specific focus on improving consumer health and healthy eating behaviour.

Through a multidisciplinary learning approach, you are trained to help transfer health science aspects into sound new products and marketing concepts. The programme deals with 1) the biomedical sciences, addressing the impact of nutrition on health and disease prevention, 2) consumer research in the area of health concerns and disease risks, 3) new technologies of ingredient extraction, modification, and processing, and 4) food regulatory/legal developments and health benefit claim possibilities. The objective is to train professionals who are able to bridge the gap between science and business management and foster innovation and entrepreneurship in real-life health food management. This is a two-year full-time programme taught in English at the Maastricht University satellite location in Venlo.

Please visit www.maastrichtuniversity.nl/fhml/masters or contact our Board of Admission (m.swinnen@maastrichtuniversity.nl) for more information on the admission requirements.

Master’s Open Day
Are you considering to do a master’s programme in Health, Medicine or Life Sciences?
Please, visit us at our Master’s Open Day on Saturday October 15, 2011 to find out more about all our programmes, admission requirements, application procedures and various features of studying in Maastricht. Teaching staff and current master students will also be present to answer any questions you may have. If you would like to register or if you want more information about our Master's Open Day, please contact us through: study-fhml@maastrichtuniversity.nl

Contact
Student Recruitment Office
Faculty of Health, Medicine and Life Sciences
Universiteit Maastricht
P.O. Box 616
6200 MD Maastricht
The Netherlands
Phone: + 31 43 388 5798
E-mail: study-fhml@maastrichtuniversity.nl
Internet: www.maastrichtuniversity.nl/fhml/masters

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